YumYum Cup Asian Cuisine
Explore Real Asian cuisine taste developed from the selective ingredients by capturing the unique flavor character of vegetable taste enhancing with garlic, onion, carrot, seaweed, pepper , etc.
With the good combination of elastic smooth noodles, intense soup together with dried carrot, corn and seaweed to deliver a truly deliciousness, Easy quick and convenient to prepare.
Enjoy snacking wherever whenever you want with YumYum Asian cuisine cup
Explore Real Asian cuisine taste developed from the selective ingredients by capturing the unique flavor character of vegetable taste enhancing with garlic, onion, carrot, seaweed, pepper , etc.
With the good combination of elastic smooth noodles, intense soup together with dried carrot, corn and seaweed to deliver a truly deliciousness, Easy quick and convenient to prepare.
Enjoy snacking wherever whenever you want with YumYum Asian cuisine cup
Noodles:
WHEAT, Palm oil (palm oil, antioxidant: mixed tocopherol), Tapioca starch, Modified starch, Soup (flavoring, yeast extract, flavour enhancer: E635), Salt, Thickener: E466.
Condiments:
Vegetables (carrot, garlic, corn, spring onion, onion), Palm oil (palm oil, antioxidant: mixed tocopherol), Salt, Sugar, Flavour enhancer: E621,E635, Spices, Flavoring (CELERY, SOY, WHEAT), Creamer (glucose syrup, fully hydrogenated palm kernel oil, MILK protein, acidity regulator: E340, emulsifier: E471), SOY sauce powder (SOY bean, acid : E330), Maltodextrin, Dehydrated seaweed, Acid: E296, Colour: E150c, Anticaking agent: E551 (nano).
This product may contain allergen material of fish, egg, crustaceans, sesame
Allergen information
Wheat, Milk, Celery, Soy
Serving per package : 1
Serving size : 330 g (prepare)*
| Quantity per Serving | Quantity per 100 g | |||
|---|---|---|---|---|
Energy |
1348 | kJ | 409 | kJ |
| 321 | kcal | 97 | kcal | |
Protein |
5.6 | g | 1.7 | g |
Fat, total |
14 | g | 4.2 | g |
- saturated |
6.3 | g | 1.9 | g |
- trans fat |
0 | g | 0 | g |
Carbohydrate, total |
43 | g | 13 | g |
- sugars |
3.3 | g | 1 | g |
- dieatary fibre |
1.8 | g | 0.6 | g |
Salt |
3.9 | g | 1.2 | g |
