Yum Yum has conducted quality and food safety management system to comply with global standard for over 20 years, under our vision “The company that dedicate for a better life and create sustainable society throughout the world” and mission “Deliver a delicious and healthy ready meal with modern technology to create an experience of want to eat again”.
Therefore, Yum Yum develop our product relentlessly to make good quality and safety. And meet consumer satisfaction. From our determination and dedication make Yum Yum has still won consumer’s heart until now. These elements have brought into entire process of food chain. Our quality management system begins with selecting good quality raw materials from potential suppliers to control of material processing from sources. So, we work together with suppliers in order to obtain quality materials that meet regulatory requirements and comply with law without adulteration. However, to ensure that quality and safety of materials entire of supply chain, we conduct supplier inspecting and auditing on-sites regarding production process. These inspecting activities are greatly contributing to help suppliers to create materials with good quality and safety. Prior to become instant noodles, there are many processes of monitoring materials and quality control repeatedly to come as qualified products.
In Thailand, Yum Yum is popular for its rich flavor from genuine ingredient to become the famous delicious product, variety, and intention to develop product that good for health to meet consumer satisfaction. In overseas markets, Yum Yum presents both unique authentic Thai and Asian-style tastes with well-selected spices and ingredients. So, Yum Yum is widely accepted in over 60 countries worldwide.
Yum Yum dedicates to improve continuously to generate a consumer-needed service and comply with regulation/ law. Moreover, for consumer satisfaction, the company has certified by certification bodies:
International Featured Standards; IFS
Food Safety System Certification; FSSC
BRCGS Food Safety
Accredited with GHPs (General Principles of Food Hygiene : Good Hygiene practices)
Accredited with HACCP (The Hazard Analysis Critical Control Point)
Accredited with ISO 9001; Quality management system.
Accredited with ISO 45001; Occupational health and safety management system.
Accredited with ISO 14001; Environmental management system.
Roundtable on Sustainable Palm Oil (RSPO)
https://www.rspo.org/members/1642
Accredited with Halal standard
Thailand Trust Mark
In addition, Yum Yum emphasizes the important of food safety by cultivating food safety culture to all Yum Yum people and raising food safety as a top priority for safety of product genuinely. Besides, we have implemented food defense system to prevent threat or intentional adulteration to ensure that products are delivered to consumers safely throughout our supply chains from manufacturer to consumers.
